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R130.00
Availability: 5 in stock
Roselle is a species of Hibiscus indigenous to West Africa and is used as an infusion. This refreshing tart floral flavour is great for baking, cocktails, drinks and teas.
Ingredients:
Dried roselle flowers.
This product has been packed in a facility that uses gluten, sesame, soya and tree nuts.
| Lifestyle | Vegan |
|---|
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